Baking pans were new and shiny and quite immaculate when you bought them However, after a few years or even months of cooking amazing cakes and cookies, you were left with a dirty baking pan, not bright as it once were.
But do not throw it out! You think you are powerless in the confrontation with baking pan cleaning, but why not try some cleaning methods with natural ingredients right from your house?
Generally, you will find three main types of baking pans: aluminum, stainless steel and glass.
I want to show you how to clean stainless steel pans, so as to be like new.
Stainless steel pans
Stainless steel pans are considered by most people the best of all. Simply because they are quality and very resistant, does not mean they do not rust and not get dirty as the other dishes. Here are some tips for cleaning stains from dirty baking pan of stainless steel vessels.
Step 1: Spread a layer of sodium bicarbonate, then a layer of hydrogen peroxide, and again a layer of sodium bicarbonate.
STEP 2: Leave it for 1-2 hours.
STEP 3: Rub the stains on dishes.
It’s that simple. But if the stains are not too serious, you only need a cloth or sponge instead of the usual abrasive to remove dirt.
Note: Hot water with sodium bicarbonate will have the same effect if you have hydrogen peroxide, but hydrogen peroxide works best.
If you have rust stains on stainless steel vessels, then it will be more difficult to clean than the usual ones. So it requires a special technique.
STEP 1: Sprinkle pumice on rust.
STEP 2: Remove rust from abrasive fabric. If rust was cleaned, proceed to other steps.
Step 3: Spray with a little oven cleaning product on rust stains. Wrap in plastic the tray and let it stand overnight.
STEP 4: In the morning, fold foil and place the pan in a preheated oven at 150 ° C for 20 minutes.
STEP 5: Remove the tray and leave to cool.
STEP 6: Soak the bowl in warm soapy water for 30 minutes. Rub the rust with emery cloth.
Here you have it, dirty baking pan completely clean and neat!